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Food, nutrition, and diet therapy / [by] Marie V. Krause.

By: Krause, Marie V.
Material type: materialTypeLabelBookPublisher: Philadelphia : Saunders, 1966Edition: 4th ed.Subject(s): Diet in disease | Nursing | NutritionDDC classification: 615.854
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First published in 1952 under title: Nutrition and diet therapy in relation to nursing.

Includes bibliographies.

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