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Shackelford?s surgery of the alimentary tract : vol. 1/ edited by George D Zuidema, Charles J. Yeo.

Contributor(s): Alimentary canal --Surgery | Digestive System Surgical Procedures --methods | Digestive System Diseases --surgery.
Material type: materialTypeLabelContinuing resourceAnalytics: Show analyticsPublisher: Philadelphia : W.B. Saunders Co., 2002Edition: 5th ed.Description: 5 v. : ill.ISBN: 0721682030.Other title: Surgery of the alimentary tract.
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Includes bibliographical references and indexes.

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