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Public health nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.].

By:

Nutrition Society (Great Britain)

Contributor(s):

Gibney, Michael J

Material type:

TextSeries: The Nutrition Society Textbook SeriesPublication details: Oxford: Blackwell Science, 2004.ISBN:

0632056274 (pbk. : alk. paper)

Subject(s):

LOC classification:

LINK RA 645.N87 PUB 2004

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Includes bibliographical references and index.

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