Key facts in clinical nutrition / by Jason Payne-James, LLM FRCS DFM RNutr, honorary senior research fellow Department of Gastrology and Nutrition, Central Middlesex Hospital, London, UK; BSc SRD PhD, Post Docoral Research Fellow Alton Ochsner Medical Foundation, New Orleans, Lousiana, USA; with a contribution by Bob Cramb, Consultant Chemical Pathologist Queen Elizaberth Hospital, Birmingham, Uk

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TextPublication details: London : Greenwich Medical Media Limited, 2003Description: 43 PagesISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	Medical Library On Shelf				RM 216 PAY 2003 (Browse shelf(Opens below))				1	Available			33729000150685

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