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Incorporating nutrition considerations into Agricultural research plans and programmes: resources for advancing nutritional well-being

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Material type: materialTypeLabelBookPublisher: Rome: FAO, 2001Description: vii, 36p.Subject(s): Nutrition
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Item type Current location Call number Copy number Status Date due Barcode
Book Book Medical Library
On Shelf 		LINK RA 784 NUT 2001 (Browse shelf) 1 Available 33729000832720

Includes bibliographical references

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