University of Zambia Library

Your cart is empty.

University of Zambia Logo University Of Zambia Online Public Access Catalogue

Normal view MARC view ISBD view

Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids/ Panel on Macronutrients,Institute of Medicine, Standing Committee on the scientific Evaluation of Dietary References Intakes

Contributor(s): Institute of Medicine. Standing committee on the scientific evaluation of dietary references intakes.
Material type: materialTypeLabelBookPublisher: Washington,D.C: The National Academies Press, 2005Description: xxv, 1331p.ISBN: 030908525x.Subject(s): Nutrition | Diet | Reference values (Medicine)
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Book Book Medical Library
On Shelf 		LINK QP 141 DIE 2005 (Browse shelf) 1 Available 33729000846993

Includes CD-ROM

Includes bibliographical references.

There are no comments for this item.

Log in to your account to post a comment.