Present knowledge in nutrition/ edited by Barbara A. Bowman and Robert M. Russell

Contributor(s):

Material type:

TextPublication details: Washington D.C: International Life Sciences Institute, 2006Edition: 9th edDescription: xvi, 527-967p. (Volume II)ISBN:

Subject(s):

LOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	Medical Library On Shelf				QP 141 PRE 2006 (Browse shelf(Opens below))				1	Available			33729000847165

Includes bibliographical references.

There are no comments on this title.

to post a comment.