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Foodborne disease outbreaks: Guidelines for investigation and control
Material type:
Continuing resourceISBN: - 9789241547222
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Book
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Medical Library On Shelf | 350 FOO (Browse shelf(Opens below)) | 1 | Available | 9789241547222 |
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