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Manual on simple methods of meat perservation

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TextPublication details: Rome: FAO, 1990Description: xiv, 87p.: illISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	Vet Medicine Library On Shelf				TS 1966 MAN 1991. C1 (Browse shelf(Opens below))				1	Available			33729001923882

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