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Material type: materialTypeLabelBookPublisher: New York : UNIFEM, 1993Subject(s): Food Technology | Food science -- Technology. -- Food science -- TechnologySummary: Aims at increasing awareness for the range opf technological options and sources of expertise as well as indicating the complex and nature of designing and successfully implementing technology development and dissemination programmes.
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Aims at increasing awareness for the range opf technological options and sources of expertise as well as indicating the complex and nature of designing and successfully implementing technology development and dissemination programmes.

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