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Changing comparable advantages in China:Effects on food, feed and fibre market.

By:

Anderson, Kynm

Material type:

TextPublication details: Paris : OECD, 1990.Subject(s):

Summary: Discusses the changing comparative advantages in China and their effects on foof, feed and fibre markets.

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Discusses the changing comparative advantages in China and their effects on foof, feed and fibre markets.

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