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How retail food markets responded to price liberization in Russia after January 1992.

By: Gardner, Bruce; Brooks, Karen M.
Material type: materialTypeLabelBookPublisher: Washington : World Bank, 1993Subject(s): Food | Prices -- Russia -- Market economy. -- Prices -- Russia -- Market economy. -- Prices -- Russia -- Market economySummary: The authors argue that further developments of food markets will require deeper liberization, removal of local controls, continued enterprise reform, privatisation, demonopolization, and entry of new firms.
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The authors argue that further developments of food markets will require deeper liberization, removal of local controls, continued enterprise reform, privatisation, demonopolization, and entry of new firms.

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