University Of Zambia Online Public Access Catalogue
Do price increases for staple foods help or hurt the rural poor?.
By: Ravallion, Martin.
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BookPublisher: Washington : World Bank, 1989Subject(s): Prices | Food -- Rural poor -- Rural areas -- Income -- India. -- Food -- Rural poor -- Rural areas -- Income -- India. -- Food -- Rural poor -- Rural areas -- Income -- India. -- Food -- Rural poor -- Rural areas -- Income -- India. -- Food -- Rural poor -- Rural areas -- Income -- IndiaSummary: In the short run the rural rich in Bangladesh are likely to gain, and the rural poor to lose from an increase in the relative price of food of food staples in a food providing economy.
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In the short run the rural rich in Bangladesh are likely to gain, and the rural poor to lose from an increase in the relative price of food of food staples in a food providing economy.
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