University Of Zambia Online Public Access Catalogue
Ensuring Food Security in the developing world: Issues and options.
By: World Bank.
Material type:
BookSeries: Report No. 5926. Publisher: Washington : World Bank, 1985Subject(s): Food Security | Food -- Developing Countries. -- Food -- Developing CountriesSummary: This paper deals with the complex issue of food security, defined as access by all people at all times to enough food for an active life. The fundamental thrust of the paper is that food security problems are not necessarily the result of inadequate food production, as widely believed, but instead are due to a lack of purchasing power of nations and households.
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This paper deals with the complex issue of food security, defined as access by all people at all times to enough food for an active life. The fundamental thrust of the paper is that food security problems are not necessarily the result of inadequate food production, as widely believed, but instead are due to a lack of purchasing power of nations and households.
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