The World Food Equation: Interrelation among development, employment and food consumption.
By: Mellor, John W.
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BookSeries: Reprinted from the journal of Economic Literature Vol. 23, June 1984. Publisher: Washington : International Food Policy Research Institute, 1984Subject(s): Food | Food consumption//Consumption//Food//Employment//World Food ProgrammeSummary: It focuses on factors that determine whether today's developing countries attain levels of food consumption that will ensure adequacy for even those who earn the lowest income.
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It focuses on factors that determine whether today's developing countries attain levels of food consumption that will ensure adequacy for even those who earn the lowest income.
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