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Accelerating food production in sub-Saharan Africa.

By: Mellor, John W.
Material type: materialTypeLabelBookSeries: I. Christopher-Delgado II MalcolmJ Blackie. Publisher: London : Johns Hopkins University Press, 1987Subject(s): Food Production | Food supply -- Agricultural Productivity//Sub-Saharan Africa//Food industry/. -- Food supply -- Agricultural Productivity//Sub-Saharan Africa//Food industrySummary: Looks at the food and nutrition problem, potential and practice in food production, technology development, support systems for agricultural development, food policy and donor agencies strategies.
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Looks at the food and nutrition problem, potential and practice in food production, technology development, support systems for agricultural development, food policy and donor agencies strategies.

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