Food for Africa: The promotion of Traditional and under-utilized foodstuff.
By: Zambia. Alliance ofWomen.
Material type:
BookPublisher: Lusaka : Alliance of Women, 1985Subject(s): Food | Food Production -- Africa -- Food. -- Food Production -- Africa -- Food. -- Food Production -- Africa -- FoodSummary: This report details the activities, outcome and recommendations of a Regional Workshopp on the promotion of traditional and under-utilised food stuffs, which was organised by the Zambia Alliance of Women.
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This report details the activities, outcome and recommendations of a Regional Workshopp on the promotion of traditional and under-utilised food stuffs, which was organised by the Zambia Alliance of Women.
University Of Zambia Online Public Access Catalogue

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