University of Zambia Library

Your cart is empty.

University of Zambia Logo University Of Zambia Online Public Access Catalogue

Normal view MARC view ISBD view

Accelerating food production in Sub-Saharan Africa.

By: Mellor, John W.
Material type: materialTypeLabelBookPublisher: London : Johns Hopkins University Press, 1987Subject(s): Food Production | Food Supply -- Agricultural ProductionSub-Saharan Africa//Food industry/. -- Food Supply -- Agricultural ProductionSub-Saharan Africa//Food industrySummary: Looks at the food and nutrition problem, potential and practice in food production technology development, support systems for agricultural development, food policy and donor agencies' stategies.
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
No physical items for this record

Looks at the food and nutrition problem, potential and practice in food production technology development, support systems for agricultural development, food policy and donor agencies' stategies.

There are no comments for this item.

Log in to your account to post a comment.
Close