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Satisfaction of food requirements and agricultural development in Mali.

By: Mandot-Bernard, Jacqueline.
Material type: materialTypeLabelBookSeries: Development Centre papers; Vol. 1. Publisher: Paris : OECD, 1980Subject(s): Food Supply | Food -- Mali. -- Food -- MaliSummary: This work describes the general methodology of the study and presents the analysis of food consumption surveys.
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This work describes the general methodology of the study and presents the analysis of food consumption surveys.

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