University of Zambia Library

Your cart is empty.

University of Zambia Logo University Of Zambia Online Public Access Catalogue

Normal view MARC view ISBD view

Small Farming and Food and Nutrition Security

Material type: materialTypeLabelBookPublisher: Emerald. ISSN: 978-1-83982-157-8.Subject(s): Online resources: Click here to access online
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number URL Status Date due Barcode
Electronic Resource Electronic Resource Main Library
Periodicals 		https://www.emerald.com/insight/content/doi/10.1108/s1057-192220200000025004/full/html (Browse shelf) https://www.emerald.com/insight/content/doi/10.1108/s1057-192220200000025004/full/html Available
Browsing Main Library Shelves , Shelving location: Periodicals Close shelf browser
No cover image available No cover image available No cover image available No cover image available No cover image available No cover image available No cover image available
https://www.emerald.com/insight/content/doi/10.1108/afr-01-2020-0013/full/html Strategic government policies on agricultural financing in African emerging markets https://www.emerald.com/insight/content/doi/10.1108/ijse-11-2017-0538/full/html Armed Conflict and Food Security in West Africa: Socioeconomic Perspective https://www.emerald.com/insight/content/doi/10.1108/srj-05-2024-0354/full/html The effect of natural disasters on food security in Sub-Saharan Africa https://www.emerald.com/insight/content/doi/10.1108/s1057-192220200000025004/full/html Small Farming and Food and Nutrition Security https://www.emerald.com/insight/content/doi/10.1108/13581980410810902/full/html Corporate governance and disclosure in Africa: Issues and challenges https://www.emerald.com/insight/content/doi/10.1108/cg-12-2015-0159/full/html Analysis of corporate governance disclosure: a study through BRICS countries https://www.emerald.com/insight/content/doi/10.1108/20425961201000036/full/html Capacity building in fragile and post‐conflict states in Africa.

Among the food system's outcomes, food and nutrition security remains a key concern also in developed countries. This chapter analyzes food and nutrition security issues, unpacking the four dimensions in which the concept is articulated: availability, access, utilization and stability.

There are no comments for this item.

Log in to your account to post a comment.