University of Zambia Library

Your cart is empty.

University of Zambia Logo University Of Zambia Online Public Access Catalogue

Normal view MARC view ISBD view

Factors associated with bacteriological quality of street vended beef stew in soweto market of Lusaka district / Meetwell Cheelo.

By: Cheelo, Meetwell.
Material type: materialTypeLabelBookPublisher: Lusaka : University of Zambia, 2019Description: xi, 46 pages illustrations.Subject(s): Food -- Biotechnology | Food -- Lusaka | Street food | Street-food -- Venders
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Thesis and Dissertations Thesis and Dissertations Main Library
Special collections 		THESIS MPH CHE 2019 (Browse shelf) C.1 Available 33729005420281

Includes bibliographical references

There are no comments for this item.

Log in to your account to post a comment.
Close