University Of Zambia Online Public Access Catalogue
British Food Journal.
Material type:
BookPublisher: Emerald. ISSN: 0007-070X.Subject(s): Online resources: Click here to access online Summary: British Food Journal is key reading for academics, researchers and students in all social science/management/public health disciplines who are interested in food, as well as nutritionists and dietitians, food and agricultural companies who manufacture, market or supply food, food research institutes, and managers and professionals who work in the food industry.
British Food Journal is key reading for academics, researchers and students in all social science/management/public health disciplines who are interested in food, as well as nutritionists and dietitians, food and agricultural companies who manufacture, market or supply food, food research institutes, and managers and professionals who work in the food industry.
| Item type | Current location | Call number | URL | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Electronic Resource
|
Main Library | https://www.emerald.com/insight/publication/issn/0007-070X/vol/120/iss/4 (Browse shelf) | https://www.emerald.com/insight/publication/issn/0007-070X/vol/120/iss/4 | Available |
British Food Journal is key reading for academics, researchers and students in all social science/management/public health disciplines who are interested in food, as well as nutritionists and dietitians, food and agricultural companies who manufacture, market or supply food, food research institutes, and managers and professionals who work in the food industry.
British Food Journal is key reading for academics, researchers and students in all social science/management/public health disciplines who are interested in food, as well as nutritionists and dietitians, food and agricultural companies who manufacture, market or supply food, food research institutes, and managers and professionals who work in the food industry.
There are no comments for this item.