Marketing livestock and meat / by M.G. Fenn with a contribution by I. Ozorai.
By: Fenn, M. G.
Contributor(s): Ozorai, I.
Material type:
BookSeries: FAO marketing guide ; no. 3. Food and Agriculture Organization of the United Nations. Animal production and health series ; Food and Agriculture Organization of the United Nations. Animal production and health series: no. 1Publisher: Rome : FAO, 1977Edition: 2nd ed.Subject(s): Meat industry and trade | Livestock -- Marketing. -- Livestock -- Marketing
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Title page: "FAO marketing guide, no. 3."
University Of Zambia Online Public Access Catalogue

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