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World cocoa survey / by C.A. Krug and E. Auartey-Papafio.

By: Krug, C. A.
Contributor(s): Quartey-Papafio, E.
Material type: materialTypeLabelBookSeries: FAO agricultural studies ; no. 63. Publisher: Rome : Food and Agriculture Organization of the United Nations, 1964Subject(s): Cacao
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Bibliography: p. [239]-242.

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