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Post-harvest losses in quality of food grains.
Material type:
TextSeries: FAO food and nutrition paper ; 29Publication details: Rome : Food and Agriculture Organization of the United Nations, 1983, c1984.ISBN: - 9251014566 (pbk.)
- Grain -- Postharvest losses. -- Grain -- Postharvest losses
- Grain -- Postharvest technology. -- Grain -- Postharvest technology
- Grain -- Quality. -- Grain -- Quality
- Legumes -- Postharvest losses. -- Legumes -- Postharvest losses
- Legumes -- Postharvest technology. -- Legumes -- Postharvest technology
- Legumes -- Quality. -- Legumes -- Quality
- 633.1/0468 19
- SB189.7 .P67 1984
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Bibliography: p. 89-103.
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