Improvement in olive cultivation / by Fernand Paul Pansiot and Henri Rebour.
By: Pansiot, Fernand Paul.
Contributor(s): Rebour, Henri, 1893- | Food and Agriculture Organization of the United Nations. Plant Production and Protection Division. Food and Agriculture Organization of the United Nations. Plant Production and Protection Division.
Material type: BookSeries: FAO agricultural studies ; no. 50. Publisher: Rome : Food and Agriculture Organization of the United Nations, 1961Subject(s): Olive industry and tradeItem type | Current location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book | Main Library On Shelf | (O8)/AG. (Browse shelf) | 1 | Available | 96139-1001 |
Bibliography: p. 239-244.
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