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Food composition tables, minerals and vitamins for international use : a report / prepared by Charlotte Chatfield, Nutrition Division.

By: Nutrition Division.
Contributor(s): Chatfield, Charlotte, b. 1893, Chatfield, Charlotte, b. 1893.
Material type: materialTypeLabelBookSeries: Food and Agriculture Organization of the United Nations. FAO nutritional studies ; Food and Agriculture Organization of the United Nations. FAO nutritional studies: no. 11.Publisher: Rome : Food and Agriculture Organization of the United Nations, 1954Subject(s): Food -- Tables. -- Food -- Tables | Food -- Bibliography. -- Food -- Bibliography
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Issued by the Nutrition Division of Food and Agriculture Organization of the United Nations.

Bibliography: p. 57-117.

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