University of Zambia Library

Your cart is empty.

University of Zambia Logo University Of Zambia Online Public Access Catalogue

Normal view MARC view ISBD view

Increasing food production through education, research, and extension.

By: Chang, Chi-Wen, 1900-, Chang, Chi-Wen, 1900-.
Material type: materialTypeLabelBookSeries: FFHC basic study no. 9.Publisher: Rome : Food and Agriculture Organization of the United Nations, 1962 [i.e.1963]Subject(s): Agricultural education | Agriculture -- Research. -- Agriculture -- Research | Agricultural extension workDDC classification: 630.7
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
No physical items for this record

There are no comments for this item.

Log in to your account to post a comment.