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Functions of a world food reserve : scope and limitations / Food and Agriculture Organization of the United Nations.

By: Food and Agricultural Organisation.
Material type: materialTypeLabelBookSeries: FAO commodity policy studies ; 10. Publisher: Rome : FAO, 1956Subject(s): Food supply
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"Prepared [by Gerda Blau] for submission to the Economic and social council of the United nations."

Issued also as United Nations Document E/2855.

Slip mounted on cover: United Nations. [Document] E/2855, Establishment of a world food reserve.

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