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Evaluation of nutrition interventions : an annotated bibliography and review of methodologies and results / by Ann Burgess.

By: Burgess, Ann.
Material type: materialTypeLabelBookSeries: FAO food and nutrition paper ; 24. Publisher: Rome : Food and Agriculture Organization of the United Nations, 1982Edition: 2nd ed.ISBN: 9251012288.Subject(s): Nutrition -- Bibliography. -- Nutrition -- Bibliography | Nutrition -- Evaluation -- Bibliography. -- Nutrition -- Evaluation -- Bibliography. -- Nutrition -- Evaluation -- Bibliography
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