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The impact of food aid on donor and other food-exporting countries / by G.R. Allen in association with R.G. Smethurst.

By: Allen, George Rollason.
Contributor(s): Smethurst, R. G | World Food Programme | United Nations | Food and Agricultural Organisation.
Material type: materialTypeLabelBookSeries: World food program studies ; no. 2. Publisher: Rome : Food and Agriculture Organization of the United Nations, 1965Subject(s): Food supply | Surplus agricultural commodities
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"P/WFP:S2."

Includes bibliographical references.

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