The reduction of Masuku cassiterita concentrate by charcoal and carbon monoxide.
By: Nyirenda, Ralton Latoni.
Material type:
BookOther title: Reduction of Masuku cassiterite carbon monoxide.Subject(s): Masuku (Wild edible fruit) | Cassiterite | Charcoal | Carbon dioxideDissertation note: Thesis (M.Min.Sc.)--University of Zambia, 1986.
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Thesis (M.Min.Sc.)--University of Zambia, 1986.
University Of Zambia Online Public Access Catalogue

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