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Food and beverage management / [by] David A. Fearn.

By: Fearn, David A.
Material type: materialTypeLabelBookPublisher: London : Butterworths, [1973]ISBN: 0408701587.Subject(s): Food service | Restaurant managementDDC classification: 642
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Label mounted on t.p.: Transatlantic Arts, New York, sole distributor for the U.S.A.

Bibliography: p. 285.

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