Testing of genetically modified organisms in foods/ edited by Farid E. Ahmed

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TextPublication details: Binghamton: Food Products Press, 2004Description: xiv, 324p.: illISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	Vet Medicine Library On Shelf				QR 115 TES 2004 (Browse shelf(Opens below))				1	Available			33729000726583

Includes bibliographical references and index

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