Food animal surgery.
By: Noordsy, J. L. (John L.) Noordsy, J. L. (John L.).
Contributor(s): John L. Noordsy.
Material type:
BookPublisher: Trenton : VLS Books, 1994Edition: 3rd.ISBN: 1884254144.Subject(s): Animal health | Animals -- Food. -- Animals -- Food | Veterinary surgery
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Includes bibliographical references.
University Of Zambia Online Public Access Catalogue

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