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Biochemical microcalorimetry. Edited by Harry Darrow Brown. Contributors: T. Ackermann [and others]

By: Brown, Harry Darrow, 1925-, Brown, Harry Darrow, 1925-.
Material type: materialTypeLabelBookPublisher: New York, Academic Press, 1969Subject(s): Biochemistry | CalorimetryDDC classification: 574.1/92
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