University Of Zambia Online Public Access Catalogue
New Zealand beef production, processing and marketing, including an annotated bibliography of relevant literature: 1950-1969. / edited by A.G. Campbell.
By: New Zealand Institute of Agricultural Science.
Contributor(s): Campbell, Archibald Gylen, 1924- | Millett, A. P. U. (Antony Percival Upton) Millett, A. P. U. (Antony Percival Upton) | Lang, Douglas Robert.
Material type:
BookPublisher: [Wellington], 1970Subject(s): Meat industry and trade -- New Zealand. -- Meat industry and trade -- New Zealand | Meat industry and trade -- New Zealand -- Bibliography. -- Meat industry and trade -- New Zealand -- Bibliography. -- Meat industry and trade -- New Zealand -- Bibliography | Beef industry -- New Zealand. -- Beef industry -- New Zealand | Beef -- Bibliography. -- Beef -- BibliographyDDC classification: 338.1/7/621309931
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"An annotated bibliography, 1950-1969, by A. p. U. Millett and D.R. Lang": p. [517]-626.
Includes bibliographies.
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