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Business control in poultry keeping, through records, costings and forward estimating / by D.H. Lloyd.

By: Lloyd, David Hanbury.
Material type: materialTypeLabelBookSeries: Great Britain. Ministry of Agriculture, Fisheries and Food. Bulletin ; Great Britain. Ministry of Agriculture, Fisheries and Food. Bulletin: no. 191.Publisher: London : H.M.S.O., 1967Subject(s): Poultry industry -- Accounting. -- Poultry industry -- AccountingDDC classification: 657.8/63
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Bibliography: p. 220-222.

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