Amazon cover image

Image from Amazon.com

Normal view MARC view ISBD view

Microbiology of foods / John C. Ayres, J. Orvin Mundt, William E. Sandine.

By:

Ayres, John Clifton, 1913-, Ayres, John Clifton, 1913-

Contributor(s):

Material type:

TextSeries: A Series of books in food and nutritionPublication details: San Francisco : W.H. Freeman, c1980.ISBN:

0716710498

Subject(s):

DDC classification:

664/.001/576

LOC classification:

QR115 .A88

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

No physical items for this record

Includes bibliographies and index.

There are no comments on this title.

to post a comment.

© 2026 - The University of Zambia Library - Koha v25.11