University Home | Library Home | Institutional Repository
Amazon cover image
Image from Amazon.com

High-yielding varieties of grain.

Material type: TextSeries: World food supplyPublication details: New York : Arno Press, 1976.ISBN:
  • 0405078005
Subject(s): DDC classification:
  • 633/.1/047
LOC classification:
  • SB189 .H53 1976
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Reprint of The impact of new grain varieties in Asia, by J. W. Willett, first published 1969, by U.S. Dept. of Agriculture, Economic Research Service, Foreign Regional Analysis Division, Washington; of High-yielding varieties of wheat in developing countries, by S. K. Tsu, first published 1971, by Dept. of Agriculture, Economic Research Service, Washington; of Accelerating India's food grain production, 1967-68 to 1970-71: requirements and prospects for a yearly growth rate of 5 percent, by W. E. Hendrix, J. J. Naive, and W. E. Adams, first published 1968, by U.S. Dept. of Agriculture, Economic Research Service, Washington; and of Technological change in agriculture: effects and implications for the developing nations, by D. G. Dalrymple, first published 1969, by Foreign Agricultural Service, U.S. Dept. of Agriculture, Washington.

Includes bibliographies.

There are no comments on this title.

to post a comment.
© 2026 - The University of Zambia Library - Koha v25.11