Biotechnology in the food industry / by M.P. Tombs.
By: Tombs, M. P.
Material type:
BookSeries: Biotechnology series. Publisher: Milton Keynes [England] : Philadelphia : Milton Keynes [England] : Philadelphia : Open University Press, 1990ISBN: 0335158994; 0335158986 (pbk.).Subject(s): Food -- Biotechnology. -- Food -- BiotechnologyDDC classification: 664
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University Of Zambia Online Public Access Catalogue

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