University Of Zambia Online Public Access Catalogue
Poultry/ ed . Anthony, J. Smith
Contributor(s): Smith, Anthony J | Rene, Coste.
Material type:
BookSeries: The tropical Agriculturalist. Publisher: London: Macmillan, 2001Edition: 2nd ed.Description: xii, 242p.: ill.ISBN: 9780333791493.Subject(s): Poultry
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Main Library On Shelf | TX 556.9 POU 2001 (Browse shelf) | 1 | Available | 33729004999830 |
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| TX 545.I58 NIE INTRODUCTION TO THECHEMICAL..... | TX551.N8S6.P7 Nutrition society. | TX553 VOL.2 Vitamin, trace mineral, protein interactions. | TX 556.9 POU 2001 Poultry/ ed . Anthony, J. Smith | TX 560 LIP 2013 Lipid oxidation challenges in food systems / | TX571.P4 Pesticide residues in food : | TX571.P4 Pesticide residues in food : |
includes bibliographical references and index
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