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Nutritional foundations and clinical applications : a nursing approach / Michele Grodner, Sylvia Escott-Stump and Suzanne Dorner.

By: Grodner, Michele.
Contributor(s): Escott-Stump, Sylvia | Dorner, Suzanne.
Material type: materialTypeLabelBookPublisher: St Louis : Elsevier Mosby, 2016Edition: 6th ed.Description: x, 453p. : ill.ISBN: 9780323242103.Subject(s): Diet therapy | Nutrition | Nutritional Physiological Phenomena--Nurses' Instruction
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Book Book Kitwe Library
RM 216 GRO 2016 (Browse shelf) 1 Available 33729005539254

Includes bibliographical references and index.

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