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pesticide residues in food : report of a joint meeting of the FAO Committee on Pesticides in Agriculture and the WHO Expert Committee on Pesticide Residues

Contributor(s): Material type: TextSeries: Meeting report (Food and Agriculture Organization of the United Nations. Plant Production and Protection Division) ; | World Health Organization. [Document] ; WHO/Food add./23 (1964)Publication details: Rome : Food and Agriculture Organization of the United Nations, 1964.Description: 601pSubject(s): DDC classification:
  • 610 s 363.1/92 19
LOC classification:
  • FAO RA8.A4 PES 2014
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