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Guidance note: Integrating the right to adequate food into food and nutrition security programmes/ Food and agricultural organisation

Material type: materialTypeLabelBookPublisher: Rome: The Food and agricultural organisation, 2012Description: 70p.: ill.Subject(s): Sustainable agriculture | Food security | Food supply
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Book Book Main Library
Special collections
FAO HD9017 FOO 2012 (Browse shelf) 1 Available 33729005391961

Includes bibliographical references

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