Report of the Expert Workshop on Greenhouse Gas Emissions Strategies and Methods in Seafood : Rome, 23-25 January 2012.

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TextPublication details: Rome : Food and Agriculture Organization of the United Nations, 2012.Description: v, 117 p. : ill. (chiefly col.), maps (1 col.) ; 30 cmISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Book	Main Library Special collections				FAO TD885.5 REP 2012 (Browse shelf(Opens below))				1	Available			33729005475848

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