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Review of the state of world marine fishery resources

Contributor(s): Food and Agriculture Organization.

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BookPublisher: Rome: Food and Agriculture Organization, 2011Description: xv,334p.: ill.Subject(s): Marine Resources | Fishery Resources

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Item type	Current location	Call number	Copy number	Status	Date due	Barcode
Book	Main Library Special collections	FAO QH541.5 REV 2011 (Browse shelf)	1	Available		33729001790166

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University of Zambia Library

Review of the state of world marine fishery resources

Contributor(s): Food and Agriculture Organization.