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Review of the state of world marine fishery resources

Contributor(s): Food and Agriculture Organization.
Material type: materialTypeLabelBookPublisher: Rome: Food and Agriculture Organization, 2011Description: xv,334p.: ill.Subject(s): Marine Resources | Fishery Resources
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Item type Current location Call number Copy number Status Date due Barcode
Book Book Main Library
Special collections 		FAO QH541.5 REV 2011 (Browse shelf) 1 Available 33729001790166

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