Right to food--making it happen : progress and lessons learned through implementation/ Food and Agriculture Organization of the United Nations.
Material type:
TextPublication details: Rome, Italy : Food and Agriculture Organization of the United Nations, 2011.Description: xiv, 177 p. : ill. (chiefly col,) + 1 videodisc (sd., col. : 4 3/4 in.)Subject(s): LOC classification: - FAO HD9000.5 FOO 2011
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Main Library Special collections | FAO HD9000.5 FOO 2011 (Browse shelf(Opens below)) | 1 | Available | 33729005474239 |
Includes DVD entitled: 3 three days of sharing; features highlights of the Right to Food Forum held Oct. 1-3, 2008 at the FAO headquarters in Rome.
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