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Guide on Alternative Extension Approaches/ prepared by George H. Axinn.

By: Food and Agriculture Organization of the United Nations (FAO).

Contributor(s): Axinn, George. H | Agricultural Education and Extension Services (ESHE).

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BookPublisher: Rome: FAO, 1988Description: vi, 148p.Subject(s): Agriculture --Extension work | Agricullture -- Extension, Approaches

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Under the guidance and sponship of Agricultural Education and Extension Service (ESHE) Human Resources Institutions and Agrarian Reform Division.

Includes bibliographical references.

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University of Zambia Library

Guide on Alternative Extension Approaches/ prepared by George H. Axinn.

By: Food and Agriculture Organization of the United Nations (FAO).

Contributor(s): Axinn, George. H | Agricultural Education and Extension Services (ESHE).